At Talbot Farmers Market

Meet Helen,  she is the venerable owner of the bookshop in front of which my pop-up stall is parked every third Saturday of the month. She first came for a sticky-beak many months ago curious as to what on earth was this bright pinkness right outside her shop! She has since become a loyal regular opting for her favorite “Citrus & Ginger” each time.

Helen: You know some people say your product is so expensive.

Me: It is premium-priced with the highest quality ingredients.

Helen: Yes, and you can taste it too and I love it! I tell those people you don’t need a lot to make your food taste so much better. I just sprinkle a little bit on my porridge every morning and it’s enough to transform my brekkie from ordinary to extraordinary. It actually becomes very economical, a big bag lasts a very long time! A little goes a long way, good value!

Me: You should try in on salads, it will take it up a notch!

Helen: I like that idea! Yes, you should teach people how to eat it. So yummy!

Me: Maybe try another flavour too?

Helen: Oh ok, let’s try the Cinnamon. I love the colours!

Me: Thanks Helen! See you next time!

Helen’s in the pink?